Cake Bag
A handled carrier bag built to hold a boxed cake level.
A cake shifts and tilts in a normal bag, which is how it arrives with the frosting against one side. A cake bag has a flat, rigid base and a taller cut to keep the box level.
- Flat rigid base keeps cake level
- Reinforced handles for weight
- Kraft or full-color print
- Sized to standard cake boxes
Add your bakery's print and the bag carries the brand out the door with every order.
“Our cakes travel 40 minutes across town and arrive looking like they left the counter. The window boxes sell them before anyone opens the lid.”
“Low minimums were the whole reason we tried them. 250 pouches to test a flavor, then 5,000 when it took off — same bag, same print, no drama.”
Built to carry a cake level
A cake in an ordinary bag tilts and slides, which is how it arrives with the frosting smeared against one side. A cake bag fixes the geometry: a flat, rigid base keeps the box level and a taller cut stops the lid pressing the top.
The reinforced handles matter too, since a boxed cake has real weight that tears a flimsy handle.
Branding the carry
The bag is the last thing a customer holds on the way out, so a printed logo travels with every order. Kraft reads homemade; full-color prints a bakery brand.
FAQ
Will the cake stay level?
Yes, the flat rigid base keeps the box flat and the handles hold it upright, so the cake doesn't tilt on the walk to the car.
What sizes?
Sized to standard cake boxes, from a single-tier to a large sheet box. Tell us the box and we match it.
Kraft or printed?
Kraft is cheapest and natural; full-color carries the brand. Pair it with large cake boxes. Get a quote.
